Thursday, 06 March 2008

Slow Cook Pasta

With high hopes and visions of a cooking revolution - perhaps even me in the masterchef final I went ahead with my experiment.  Despite a determination to succeed and a well-thought-through premise, I have not achieved this goal!

3 Hours In

After 3 hours, I tested the spaghetti.  The boiled-glass had cooked to some extent and was certainly soft.  However it appeared powdery.  The cold-glass was still quite hard but also chewable.

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Wednesday, 05 March 2008

Cooking Pasta!

Anyone who knows me, knows that I live off pasta and that without it, I actually get withdrawal symptoms.

Inspired by a slightly random tip I found on Big Green Switch, I have decided to try a little experiment!

The Hypothesis

That I can cook about 150g of spaghetti (Sainsbury's own label economy) without a hob.

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